Description

Brodka alcoholic beverage is the first alcoholic beverage in the world made (distilled) from surplus bread. The idea for making of Brodka struck the student of sustainable development management Martin Kržič, who is a descendant of the notable distillers’ family Kržič. After a year and a half of work, testing, and bureaucracy procedures, Brodka alcoholic beverage has successfully seen the light of day.

Brodka is bottled in 0.7 l and 0.1 l bottles.