Nut liqueur is distilled extremely carefully following old home recipes. Green nut contains numerous healing substances. During dissolving in homemade fruit brandy they eliminate or relieve many problems. Nut liqueur also beneficently affects stomach problems. Presence of omega-3 milk fat acids healingly affects cholesterol level in the blood. Generally said, nut liqueur’s quality increases with its age. However, one should not exaggerate or get drunk for medicinal purposes and use them as excuses for excessive consumption, which is bad for health. Recommended daily dose of nut liqueur is from 3 to max. 5 ml.